6-Inch vs. 8-Inch Chef's Knife (Which Size Is Better?) - Prudent
4.7 (789) · $ 13.00 · In stock
8-inch chef's knives are more popular than 6-inch because they're versatile and can handle larger ingredients, but they're heavier, less agile, and more expensive. 6-inch chef's knives lack the cutting range of an 8-inch chef's knife, but they're lighter, easier to control, and cheaper.
6-Inch vs. 8-Inch Chef's Knife (Which Size Is Better?) - Prudent Reviews
VG10 super steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade,
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