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Kitchen Shrink: Is it true that you can only freeze raw meat once and cooked meat once? Why?

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Randall, a viewer, asked “The rule had always been, you could freeze raw meat once and cooked meat once.  Is this true and why?” I think it is a pretty good rule of thumb. However, the United States Department of Agriculture Food Safety and Inspection Service web site which gives…

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Kitchen Shrink: Is it true that you can only freeze raw meat once and cooked meat once? Why?