Prime is the highest quality rating in the United States. Prime steak is well-marbled, tender, and has a rich flavor. Prime steak can be grass-fed, but not all grass-fed beef is Prime. Of all the beef produced in the U.S., only 2% is certified prime grade by the USDA. Our USDA prime beef comes from the very finest corn
Blevins Wagyu Beef
100% Ribeye Japanese Wagyu A5 grade imported from Japan Genuine Japanese Wagyu beef is revered and sought after worldwide for its depth of flavor and
A5 Japanese Wagyu Ribeye Steak-A5 Grade 100% Wagyu Beef from Miyazaki, Hokkaido, Kagoshima, Kobe Japan (12 oz)
Aged Wagyu Beef Boned & Tied Rib Roast
Wagyu Beef Grading and Marble Scores Guide
NY STRIP BONE-IN USDA PRIME ANGUS DRY-AGED 45 DAYS – Campo Meat
USDA PRIME – World of Wagyu
Of all the beef produced in the U.S., only 2% is certified prime grade by the USDA. Our USDA prime beef comes from the very finest corn-fed cattle the
USDA Prime Ribeye
This USDA Prime Boneless NY Strip is a thing of beauty. The marbling makes this steak ultra flavorful., Of all the beef produced in the U.S., only 2%
USDA Prime NY Strip
Papa Wagyu
Sakura Wagyu Ribeye