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quot;Copper and brass can easily react with various food items such as salt and acidic foods when they are heated, hence cooking in them should be avoided" Aishwarya Vichare, Dietician, Bhatia Hospital, Mumbai said
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Cooking or storing food in copper, brass utensils comes with its
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Health - Page 35, Health News: Latest Health Tips, Today's Mens & Womens Health Care Tips
Copper: Health benefits, recommended intake, sources, and risks
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Health Benefits Of Cooking In Copper, Brass Utensils According To